Peppermint Bark Brownies Modern Honey
Peppermint Bark Brownies
Homemade chocolate chunk brownies with white chocolate peppermint bark. A perfect Christmas chocolate brownie!
Give me all of the peppermint bark during the holidays! You can find it in stores everywhere because it is so popular. It can be white chocolate peppermint bark or even dark chocolate and white chocolate peppermint bark. You can even make your own homemade peppermint bark and here is my favorite recipe.
We are taking decadent peppermint bark and putting it into a homemade chocolate brownie. Are you kidding me? It is the perfect Christmas peppermint brownie, with creamy peppermint bark melted throughout the brownie.
It all starts with a killer homemade chocolate brownie recipe. Chop up your favorite peppermint bark and mix it into the brownie batter. Then top it with more white chocolate peppermint bark to make it extra decadent.
How to make Peppermint Bark Brownies:
If you love BROWNIES, check out these other popular brownie recipes:
Chocolate Orange Brownies
Cheesecake Brownies
Bake Sale Trifecta Bars
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Pin ItPreheat oven to 350 degrees. In a large mixing bowl, cream together butter, sugar, and brown sugar for 3-4 minutes or until light and fluffy. Add eggs one at a time, mixing well after each addition. Add vanilla. If using peppermint extract, add it now.
Stir in flour, cake flour, cocoa, and salt until mixed together.
Fold in chocolate chips and 3/4 cup of peppermint bark, reserving the rest for sprinkling on the top.
Pour into an 8 x 8 pan and spread evenly. Sprinkle remaining 3/4 cup of peppermint bark over the top of brownies. Bake for 26-36 minutes.
Nutrition information is automatically calculated, so should only be used as an approximation.
Happy Baking, my friends!
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